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Customer Reviews
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Excellent with further potential. Review by Chimera (Posted on 09/11/2011)
Trelans 2007 shows peaches and white flowers on the nose. The palate is creamy and more ftuity than 2006. The finish is long and provides further interest with a herbal note.
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The best dry white I have ever tasted! Review by Howard (Posted on 13/09/2010)
This is a remarkable wine that is quite simply worth every penny. I cannot recommend it highly enough.
Tasting Notes/Products Information
Made from 5 years old Vermentino and 10 years old, after 30 months maturing including 14 in French oak barrels the result is magnificent, flamboyant with ripe white fruit… incredibly complex, full nose, equally splendid, full, rounded, welcoming mouth. It is quite simply amazing, A great wine …
Marc-Andrea Levy, head Sommelier at Gordon Ramsay's Murano, says:
"Trelans - Definetely the next Puligny Montrachet of the south of France..."
Enjoy as an aperitif, or with great fish dishes, Chinese cuisine, Roquefort, Stilton or creamy cheeses, Comté, tropical fruit, praline based desserts.
Marc-Andrea Levy, head Sommelier at Gordon Ramsay's Murano, says:
"Trelans - Definetely the next Puligny Montrachet of the south of France..."
Enjoy as an aperitif, or with great fish dishes, Chinese cuisine, Roquefort, Stilton or creamy cheeses, Comté, tropical fruit, praline based desserts.
Additional Information
| Producer | Domaine Alain Chabanon |
| Style | Dry White Wine |
| Vintage | 2007 |
| Region | L'Hérault |
| Grape Variety | Vermentino dominated |
| Organic | Yes |
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